Increased consumption of refined carbohydrates and the epidemic of type 2 diabetes in the United States: an ecologic assessment

(Downloading may take up to 30 seconds. If the slide opens in your browser, select File -> Save As to save it.)

Click on image to view larger version.

FIGURE 2.
FIGURE 2.

Change in total carbohydrate consumption in the United States between 1909 and 1997, reflected by the replacement of whole grains (smaller circles) with corn syrup (larger circles) (17).

This Article

  1. Am J Clin Nutr vol. 79 no. 5 774-779
  1. AbstractFree
  2. Full TextFree
  3. Full Text (PDF)

Current Issue

  1. July 2015, 102 (1)
  1. Current Issue
  1. Alert me to new issues of Am J Clin Nutr
HighWire Press Logo DC Principles Logo